by Donna D'Angelo | Apr 13, 2016 | Uncategorized
For over twenty years, Samuels has been buying Scallops, Tuna, Golden Tile, and more from Viking Village, in the historic fishing town of Barnegat Light, New Jersey. Located at the tip of Long Beach Island, a very popular vacation resort on the Jersey Shore, Viking...
by Donna D'Angelo | Apr 11, 2016 | Uncategorized
This week Samuels had the pleasure of hosting Eataly for a tour of our facility and a great conversation focused around seafood. We were also able to catch up for an exclusive interview that you can see in the video below! Additionally, we take a look at the amazing...
by Donna D'Angelo | Apr 5, 2016 | Uncategorized
This week on the Market Update, you’ll learn about a recipe contest going on RIGHT NOW giving YOU, the chef, an opportunity to win $1500. Watch the video to find out how! Bill also gives us the run down on crabs, new responsibly raised Siberian Sturgeon, and...
by Donna D'Angelo | Apr 1, 2016 | Uncategorized
Ok chefs, it’s time to flex those creative muscles and take part in the Alaska Seafood Swap Meat! From April 1st – May 15th, Samuels and Son will be hosting the Alaska Seafood Swap Meat campaign. Created by the Alaska Seafood Marketing Institute, Samuels...
by Donna D'Angelo | Mar 29, 2016 | Uncategorized
This week on the Samuels and Son Seafood Market Update we go on an Easter egg hunt to take a behind the scenes look at what’s new, and a look ahead to some of the fine offerings that come with Spring. Wild Salmon, Soft Shell Crab and local fish are all discussed...
